June 5, 2011
I first wrote about the Château des Estanilles in May 2009 when Michel Louison owned the 35-ha domaine. Louison had purchased the property in the mid-1970s, attracted to the Faugères appellation by the wild landscape and the homogeneous, slightly acidic schist that can produce wines of striking freshness, with plenty of fruit and peppery flavors, [...]
Read the full article →
May 8, 2011
Even before a coalition of farmers, ecologists and communists threw down the gauntlet to Mondavi, this part of the Languedoc was already shedding its reputation for producing oceans of cheap wine. Winemakers like the coalition’s unofficial leader, Aimé Guibert, whose Mas de Daumas Gassac vineyard in Aniane produces an internationally renowned red, and Olivier Jullien, [...]
Read the full article →